✦ American Wagyu · Texas Raised ✦
Beef worth gathering around.
Richly marbled American Wagyu from our pasture to your table. Available as curated beef packages or individual cuts. Reach out and we will take it from there.
Ranch to Freezer
Raised with patience. Sold direct.
Freehold Cattle Company raises American Wagyu cattle the slow way — on open pasture, with low-stress handling and a finishing program built for flavor. Because we sell direct, you know exactly where your beef comes from and who raised it.
Beef Packages
Curated selections of steaks, roasts, and ground beef, packaged for the freezer. Details coming soon.
Retail Cuts
Ribeyes, strips, filets, brisket, and our everyday Wagyu ground beef — available as individual cuts.
Our Wagyu
What makes American Wagyu different, and how we raise and finish our herd for consistent marbling.
How It Works
From our pasture to your table
01
Reach out
Call or email us about a package or the cuts you want. We will talk through options, timing, and pricing.
02
We process
Your beef is dry-aged and cut at a USDA-inspected facility, then vacuum-sealed and labeled.
03
Pick up
Collect your vacuum-sealed, labeled beef — frozen and ready to stack in the freezer.
Ready to stock your freezer?
Supply is limited by each season’s herd. Give us a call or send an email to ask about availability.